So how would I go about figuring out the correct addition. I see that I can get pickling lime to do the trick, but I have no idea how much to add.
Is there a tool out there that's easy to use?
Primary: Cottage House Saison
Secondary: DFH 90 Min IPA (dry hop)
On-Deck: Cottage House Saison
Kegged & Waiting: Yooper's Oatmeal Stout, BM's Centennial Blonde, BM's Blue Balls Belgian Wit
ON TAP: Pumking, Experimental IPA, Breakfast Stout, Mint Choc Stout
2013 Beers So Far:
BM's Centennial Blonde
BM's Blue Balls Belgian Wit
DFH 90 Min IPA
Cottage House Saison