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Old 01-04-2013, 04:51 PM   #11
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Kai.. actually, I'm hoping to get the proper pH in the mash tun without overshooting it. If I undershoot after stirring well, i can always at a bit more.
The ballpark is the question. aj has given a good formula for ballparking if I can find someone smarter than I am to help with it. Once I walk thru it with someone.. I should be ok. We will not be able to add any additional malts to change pH.. as it's using ONLY what's given us.

Cheers, Bill
Hop Song Brewing
Santa Rosa, CA
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