Happy HolidaySs Giveaway - Last Sponsor Giveaway of the Year!

Come Enter the BrewDeals/FastFerment Giveaway!

Home Brew Forums > Home Brewing Beer > Brew Science > High Risidual Alkalinity causing low carbonation?
LinkBack Thread Tools
Old 03-09-2012, 01:52 AM   #1
Feedback Score: 0 reviews
Join Date: Sep 2009
Location: New Jersey
Posts: 30
Default High Risidual Alkalinity causing low carbonation?

I believe that my water has a high risidual alkalinity, I haven't gotten my water tested yet but I know there are a lot of minerals in the water you can taste. If this is the case would that be the reason why I can never seem to get my pale beers to have carbonation and hop "pop" type mouth feel? Darker beers seem fine with the "mellow" type carbonation mouth feel.

I force carb into kegs usually at about 30 PSI @ 40 F for 48 hours, 25 PSI @ 40 F for 24 hours, and just try to fine tune from there.

mklojay is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Similar Threads
Thread Thread Starter Forum Replies Last Post
High Water Alkalinity - Why Dilute? bduane Brew Science 9 08-05-2014 12:38 AM
Advice needed, High Total Alkalinity as Calcium Carbonate Drcast128 Brew Science 2 12-28-2011 01:44 AM
Harshness - How much alkalinity is too much?` Douglefish Brew Science 16 06-23-2011 05:01 PM
Alkalinity and Hops Dog House Brew Brew Science 6 01-22-2011 04:58 PM
confused - pH, alkalinity, etc. motobrewer Brew Science 8 09-21-2010 03:05 AM

Newest Threads