Let us know if you get the sulfur note after bottling. I got it in a blonde with Bugfarm 4. Pre bottling great, after bottling, sulfur until 6 months. Vinnie told me he gets the same thing in Temptation. Seems to only happen in blonde sour beers.
Fermenting: Egregious-ish, Barrel Fermented Dreg Lambic, Brett Trois Helles
Drinking: Sterling IPA, Carrot Blossom Cedar Aged Mead, RIS, Jalapeno RIS, Dusseldorf Altbier v5, Oktoberfest v5, Dopplebock v2, Cider, Rye Berliner Weisse, Sauerkraut Fermented Gose, Lambic, "Brett" Trois IPA, Brett Blonde, Kriek, Saison, Sour Blonde, RIS
Barrel aged: RIS, Rye Barleywine, Tripel, Wee-Heavy