Originally Posted by 40watt
Well done! That approach got the human race by for millennia!
As someone who ferments vegetables at home, haven't gotten sick, and gets weird looks from folks who think I'm crazy for eating purposely rotten cabbage, I commend you for pointing this out. I'm all for safety, but sometimes threats are grossly overstated. Like someone said earlier, as long as you aren't straying too far from the norm, you'll live.