OK...so I couldn't wait. It tasted great in the bucket, so I bottled it a few weeks ago, and cracked the first bottle this past week. I love it! Very clean, a little tart, and tons of Raspberry flavor. I have two more batches brewing where basically I followed the same process. One with blackberries, the other with Raspberries. Those will have more time to age/ferment with the fruit. Thanks again for all the input.
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