Looking to do my first brew with Brett. I want to do a Belgian golden strong that I'd ferment all the way out with trappist high gravity first, then pitch brett brux. In the interest of keeping brett contained, and also for transport purposes (I'll be moving soon), can I rack to a keg after primary is complete, pitch the brett, and seal the keg? I'm not sure how much c02/pressure it will generate, or if this will otherwise adversely affect the brett. Any experience with this would be great.