New Giveaway - Wort Monster Conical Fermeneter!

Home Brew Forums > Home Brewing Beer > Lambic & Wild Brewing > Picked up Lacto:5335 and Pedio:5733 on sale - What are the flavor profiles?




Reply
 
LinkBack Thread Tools Display Modes
Old 01-24-2013, 02:38 PM   #1
Rivenin
Feedback Score: 1 reviews
Recipes 
 
Join Date: Dec 2010
Location: Portland, Oregon
Posts: 2,319
Liked 142 Times on 113 Posts
Likes Given: 69

Default Picked up Lacto:5335 and Pedio:5733 on sale - What are the flavor profiles?

Hello all,

i've been wanting to get into some random sour making here soon as i feel it's time and im' finally in a house where i can let my carboys sit for as long as they need.
i was at my LHBS and came across these on sale as they were about to expire, so i figured what they hey, good time to brew them!

So i'm curious... what are the flavor profiles of each? or is there any good sour recipes that involve these? any good commercial examples?

Thanks ahead of time!



__________________
RAINYDAY BREWING AND WINERY
Southeast Portland, OR - EST 2010
Primary Straight lambic - Rose hip'd saison - honey mosaic wheat
Kegged Empty - Empty - Empty - Empty - Empty - Raspberry Chocolate Stout
Coming up 80 shilling - Schwarzbier - Bavaian Heff

Electric 120v Brutus 20

Quote:
Homebrewers are like drunk Rembrandt's... Painting the world with liquid love
Quote:
If you're getting into this hobby to save money... you have a great sense of humor
Rivenin is online now
 
Reply With Quote Quick reply to this message
Old 01-25-2013, 09:41 PM   #2
weremichael
Feedback Score: 1 reviews
Recipes 
 
Join Date: Feb 2006
Posts: 256
Liked 15 Times on 11 Posts
Likes Given: 22

Default

Pedio tastes a lot like butterscotch (dyacetyl) and isn't used (typically) without brett. Lacto reminds me of yogurt.

__________________
weremichael is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
lacto/pedio infection Benshultz327 Fermentation & Yeast 10 11-17-2012 07:44 AM
Gravity/ABV limits for Lacto/Pedio heywatchthis Lambic & Wild Brewing 1 11-25-2011 02:04 PM
Maintaing house bug culture of brett/lacto/pedio? stevehollx Lambic & Wild Brewing 7 10-09-2011 01:34 PM
"Keeping" brett/lacto/pedio starters on hand drummermattie02 Lambic & Wild Brewing 2 04-05-2011 05:00 PM
Lacto and Pedio starter B-Dub Lambic & Wild Brewing 1 08-10-2009 03:16 AM