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02-07-2012, 01:42 AM
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#331
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Senior Member
Join Date: Jan 2011
Location: Indianapolis, Indiana
Posts: 444
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I racked my first ever sour (a Flanders Red) to secondary last night and was pleased to see this upon opening the fermenter:
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02-07-2012, 02:06 AM
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#332
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Senior Member
Join Date: Feb 2010
Location: Michigan
Posts: 771
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Quote:
Originally Posted by Almighty
I have some great pellicles, but I can never take very good pictures.
For example boostsr20 how did you take such a nice picture?
Can anyone please share their tips and tricks?
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It was a massive pita as it's in a Carboy that reflects light no matter what. I used a canon xs dslr with a flash light scoop. Basically set the lens right on the neck of the Carboy and manually focused with the light on, then turned out the light and snapped it. |
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02-11-2012, 05:00 PM
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#333
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Back-Alley Apothecary
Join Date: Mar 2010
Location: Washington, DC
Posts: 907
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pics from some 1 gallon jugs of dregs i keep feeding
__________________
Fermenting: Sour Pale Ale, Brett Belgian Rye Stout, FunkPaleI, FunkPaleII
Aging: Brett English Brown, Funky Fig/Date Saison, Drunk Owl Mango, OudBruin, FunkyDirtyBlonde, Solera
Bottled/Kegged: Brett IPA, Apollo Red, Hobgoblin, Brett Old Ale, FlandersPale, Dark Saison, Orval, JP BamBiere, Rapture RIS, RIS09, Oak Barleywine, Basil Saison
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02-12-2012, 12:03 PM
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#334
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Junior Member
Join Date: Jan 2012
Posts: 5
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I had this I infection happen a week ago. It had a long lag for the fermentation to start then 2 weeks later it looked like this. I had to dump this one. What type of infection is this?
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02-12-2012, 12:51 PM
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#335
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Senior Member
Join Date: Mar 2008
Location: Pottstown, Pa
Posts: 1,442
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Quote:
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Originally Posted by exels
I had this I infection happen a week ago. It had a long lag for the fermentation to start then 2 weeks later it looked like this. I had to dump this one. What type of infection is this?
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A good one  |
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02-12-2012, 08:56 PM
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#336
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Senior Member
Join Date: Jan 2011
Location: Indianapolis, Indiana
Posts: 444
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Quote:
Originally Posted by exels
I had this I infection happen a week ago. It had a long lag for the fermentation to start then 2 weeks later it looked like this. I had to dump this one. What type of infection is this?
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Why didn't you let it ride? |
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02-13-2012, 05:05 AM
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#337
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Senior Member
Join Date: Jul 2009
Location: Keller, Texas
Posts: 3,231
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Quote:
Originally Posted by mountainman13
Hopefully in a couple of months I can contribute
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Is that a crooked stave bottle I see?
__________________
Homebrew blog: http://homebrewingfun.blogspot.com/
Beer Review blog: http://ireviewedbeer.blogspot.com/
Fermenters: Lambic solera (year two), aging lambic from solera year one, framboise lambic, apricot brett saison, sour brown, probiotic oud bruin, probiotic sour blonde
Recently bottled: dubbel, Redemption clone, Belgian stout
Up next: Petrus Aged Pale clone, Perry, hatch chile blond, spelt saison
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02-13-2012, 07:47 PM
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#338
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Senior Member
Join Date: Jan 2011
Location: Colorado Springs, CO
Posts: 237
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Quote:
Originally Posted by ReverseApacheMaster
Is that a crooked stave bottle I see?
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Yes sir! Love me some Stave, especially the W.W.B.G. |
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02-15-2012, 05:54 PM
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#339
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Junior Member
Join Date: Mar 2011
Location: Sugar Camp, WI
Posts: 14
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Quote:
Originally Posted by exels
I had this I infection happen a week ago. It had a long lag for the fermentation to start then 2 weeks later it looked like this. I had to dump this one. What type of infection is this?
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That's a gorgeous infection. Looks like some sort of biodome lunar base!
Now I need to go home and take pictures of my 7 month old pLambic to post! |
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02-17-2012, 01:29 PM
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#340
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Senior Member
Join Date: Jul 2010
Location: Ontario
Posts: 1,025
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My Flanders Red, only a month in primary on nothing but Roeselare. Sorry for the pic, but it's hard to take decent pictures in a carboy.
__________________
Fall Line Brewing Company
http://www.beerisafourletterword.wordpress.com
Fermenter 1 - Spring Saison
Fermenter 2 -
Keg 1 - BCS Best Bitter
Keg 2 - McDole's APA
Keg 3 - BCS Robust Smoked Porter
Keg 4 - CYBI Obsidian Stout
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