I have an ounce each of Northern Brewer and Saaz I could send you. I inherited them with some extra equipment I bought. I have absolutely no idea how old they are. They were in the nitrogen flushed shrink sealed packages until last week. As far as I know, they were sitting in this guy's garage for 5 + years. I opened them last week just to see how they held up. Theyre still pretty green, but definitely not fresh.