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Old 12-10-2012, 04:16 PM   #11
J-Pizzel
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Quote:
Originally Posted by JoeLindley View Post
What's the link for the podcast?
http://phobos.apple.com/WebObjects/MZStore.woa/wa/viewPodcast?id=75092679

or

http://traffic.libsyn.com/basicbrewing/bbr07-26-12sourmashberliner.mp3
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Old 05-07-2014, 01:26 PM   #12
bthedlin
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Reopening this old thread. Thinking about doing a berliner fermented with WLP644 as the primary yeast. Just curious of everyones results. Appreciate the response!

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