Just wanted to update: Gravity checked last night after 2 weeks. Started at 1.067 and now is at 1.012. Smell is definitely all simcoe, probably has something to do with steeping 2 oz. whole simcoe during cooling
Taste was obviously not too bretty, but that is to be expected. Did however have the characteristics of the rayon vert brett that i used, so fruity/citrus/pineapple kinda thing going on. I'll check again in 2 weeks and see where it's at again, hopefully stable.