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Old 05-16-2014, 11:51 AM   #21
ChugachBrewing
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Join Date: Mar 2008
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Try making a no-bittering-hops IPA, yet with a full boil. Add them all at the end during knockout, hoprocket, dry hop. I think that would be fun.

It is a cool project that would normally require TONS of hops and since you're using theirs you would have to pay out the arse.

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