All-Grain - Brown Porter (AG) (UK/US) - Page 2

redneckbeagle · 10-13-2009, 03:15 PM

Orfy,

How did it go with the Mods? Thinking of doing it this weekend.

**Orfy** · 10-13-2009, 05:48 PM

Tweaks were nice. Got rave reviews from ardent Ale drinkers and wine drinkers alike.

They are used to having good beers from me and they reckon his was one of the best. (It was good)

**craigd** · 10-16-2009, 12:57 AM

Well then spill the tweaked recipe! I'm looking for a porter to do...

**Sparky** · 10-24-2009, 07:38 PM

Quote:

Originally Posted by craigd

Well then spill the tweaked recipe! I'm looking for a porter to do...

Yeah, what is the tweaked recipe?

**craigd** · 12-05-2009, 12:28 AM

Orfy, are you just holding out on us?

**Walker** · 12-11-2009, 05:54 PM

update Orfy!

-Walker

PS: If you added some black and upped the other stuff you are dangerously close to my own porter recipe.

**Orfy** · 12-11-2009, 08:08 PM

I just killed the keg.
I really liked it. I'll brew the original next and see if I'm liking it more than the original.

**Walker** · 12-11-2009, 08:20 PM

Yes, but what was the new recipe?

**Orfy** · 12-11-2009, 09:23 PM

I ain't putting it up unless I know it's better and I've brewed it at least twice.
There's no big changes. Like I say just tweaks.

I think it'll be several months until I post.

**craigd** · 01-11-2010, 12:01 AM

I just put this one in the fermenter. Based on Orfy's comments I upped the gravity to 1.050 and added a couple ounces of black patent. I had to sub Willamette for Fuggles.