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Old 02-15-2010, 09:47 PM   #31
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Yes. Homebrewalley 4. Pretty much what I expected. Some esters and to watch my ferment temperature and pitch rates. Described it as very drinkable.

I also entered an ESB and got an average of 34! Said it was slightly out of style. It was a kit brew though and if I would not brew it again.

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Old 02-20-2010, 02:00 PM   #32
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I am an idiot, who did not scale down the recipe posted on the first page. I made 5 gallons using 10.5 lbs 2 row, 1.5 white wheat, 0.75 crystal 80, 0.5 carapils, and 1 lbs chocolate

brewed this last night and got an OG: 1.078

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Old 02-20-2010, 10:14 PM   #33
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that should be a nice, high gravity porter!

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Old 02-20-2010, 10:21 PM   #34
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If this recipe really comes out like the real thing, you should still have a tasty beer. Black Butte has quite a bit of hop character to it, so even though yours your be a little maltier, it'll still be good.

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Old 02-20-2010, 10:56 PM   #35
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Quote:
Originally Posted by ChshreCat View Post
If this recipe really comes out like the real thing, you should still have a tasty beer. Black Butte has quite a bit of hop character to it, so even though yours your be a little maltier, it'll still be good.
It does, you gotta try it cat. Its your duty as a PNW'r
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Old 02-20-2010, 11:01 PM   #36
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Quote:
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It does, you gotta try it cat. Its your duty as a PNW'r
Funny... Black Butte was always my standard beer. Pretty much all I drank. Then when I started brewing, I started buying all different beers to try different styles and whatnot. Hadn't had Black Butte in most of a year until I bought a sixer just the other day. I almost forgot how good it was. I'll definitely be giving a shot at this sometime soon.
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Old 09-16-2010, 04:24 AM   #37
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Just got the goods in today for a brew-tiful weekend! Got the grains for a 12 gallon batch... any recommendations where I should be for the hops?

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Old 09-16-2010, 05:02 PM   #38
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not sure what you mean grinch. you mean scaling up the hops for 12 gallons?

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Old 09-16-2010, 05:33 PM   #39
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yes, exactly.

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Old 09-16-2010, 08:02 PM   #40
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do you have beersmith or one of those programs? if not, try using beercalculus or one of the online calculators to move everything into 12 gallons. without putting the numbers into one of those programs, I don't know what exactly your amounts would be.

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