Both 1028 and US05 attenuate very well in high OG beers. Go for whichever flavor profile you prefer.
Don't worry, be hoppy.
Wyeast 3522. I mean, what the hell, right?
Seriously, I'd do that. I <3 Ardennes, and it ferments dry.
BrewmasterFort Christian Brewpub
St Croix, US Virgin Islands