So I recently did an extract hefe recipe. Now, I had two different vials of some WhiteLabs yeast in my fridge. One was the Hefe yeast, the other was a trappist.
Now, I had these in two different sections of the fridge for easy identification, but even after reading the label as I grabbed it, I grabbed the wrong yeast at the start of brewing....
I don't know why I didn't double check the label prior to pitching, but I apparently didn't.
I know there's really know point worrying about it now, but I'm wondering if anyone has any idea of what I could expect?
I still plan on bottling it and giving it a go. Never hurts to try, right?