Get your HBT Growlers, Shirts and Membership before the Rush!


Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > words of whit?
Reply
 
LinkBack Thread Tools
Old 06-09-2005, 11:12 PM   #1
Dragonfly
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2005
Location: Bloomington, Indiana
Posts: 116
Default words of whit?

Yo so I want to make some belgian whit, cause damn. It's the bomb. The problem is, I don't have a quality recipe for it. I'm goin for the coriander/orange peel vibe, so if anyone has a recipe that they enjoy, I'd really appreciate a reply.

__________________
Dragonfly is offline
 
Reply With Quote Quick reply to this message
Old 06-09-2005, 11:47 PM   #2
DyerNeedOfBeer
Barley Sober
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
DyerNeedOfBeer's Avatar
Recipes 
 
Join Date: Mar 2005
Location: Columbus, MS.
Posts: 256
Default

This one has yet to be bottled / drank so I can't vouch for final taste but it fits the description you are looking for. This thing was in primary for 13 days and I finally moved it to secondary although it was still bubbling every 10 seconds!!! 25 days since brew day now and it still shows signs of active fermentation. I may bottle it in another week.

--6# extra light DME
--3# Honey
used Burlesons brand clover honey
--0.5# carapils grains
--2oz Hallertauer (5.2% aa)
--1.74oz coriander seed - ground just prior to brew day
called for 2 oz but this was conveniently the ammount in two jars purchased from Wal-Mart.
--1.4oz fresh grated orange peel
called for 1 oz but this was one orange worth.
--White Labs WLP550 Belgian Ale




--5.5gal - steep carapils @ 155 for 45 min
--1gal sparge of grains @ 170f => 6.5 gal initial volume for boil
--DME, honey and 1oz hops for 1 hour.
--1/2 of coriander and 0.5oz hops 10 mins
--Remaining coriander and orange peel for 3 mins
--Remaining hops for 2 mins
--Cooled to 70f for pitch
--1.067 OG

__________________

Beer lovers make better drinkers.

DyerNeedOfBeer is offline
 
Reply With Quote Quick reply to this message
Old 06-11-2005, 12:18 AM   #3
Dragonfly
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2005
Location: Bloomington, Indiana
Posts: 116
Default

Thanks a million! that sounds just about perfect - I think I'll head to the farmer's market & get some fresh honey

__________________

(sort of) New to the Game

up next:
Kolsch

secondary:
altbier

Keg: empty

Bottled:
maple pumpkin ale
"Straight up" Pale Ale
Java Porter
Smiling Eyes Irish Red
Vanilla Cream Ale

Dragonfly is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
Whit fermentation leapdog General Techniques 3 02-27-2009 09:45 PM
Belgian Whit with Strawberry kiwi extract dpturner Recipes/Ingredients 0 02-08-2009 01:44 AM



Newest Threads

LATEST SPONSOR DEALS