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Old 04-25-2009, 12:19 AM   #1
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Default What Should I Brew Tomorrow?

Well, my motherload of ingredients I ordered earlier this week didn't show up today in time for tomorrow (Brewday)...

Ive got some stuff on hand but I'm not sure I have a recipe worth.

Problem is I've only got a handful of hops on hand.

If any of you folks have a minute to look over my inventory (below) let me know if you see anything (maybe something light, a creme, or a blonde) that is worth firing up the equipment for.

Ive got plenty of 2-row

.75 lb Cara-Pills
.50 lb Vienna
.50 lb Crystal 10
.50 lb Crystal 60

.50 oz Northern brewer 7.0%
.50 oz Styrian Goldings 3.5%
.50 oz Fuggles 4.0%
.50 oz Centennial 9.0%
.50 oz Wiliamette 3.4%

SafAle 04
SafAle 05

What do you think?

Thanks guys

Kegged: BCS American Pale Ale, Blonde Ale
Primary: BCS American Pale Ale
Secondary: Air
Bottled: Janet's Brown Ale, Dry Stout, Irish Red Ale, Apfelwein
Gone:American Pale Ale, Irish Red Ale, Dry Stout, West Coast Red
Long Gone: Too much
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Old 04-25-2009, 01:50 AM   #2
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Looks like a pale ale to me:

8 lb 2-row
all your crystal
mash at 154 for 60 mins

Centennial and N.B. for 60 mins
Styrian goldings 15 mins
Willamette 5 mins

pitch the Nottingham

That's what I would do anyway.

Beersmith thinks that should get you to 1.043 and 37 IBUs



Maybe you can use these Grain, Hops, Yeast Reference Charts
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Old 04-25-2009, 01:53 AM   #3
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That is what I was going to say.

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Old 04-25-2009, 02:00 AM   #4
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Yup PA it is for me 2.

Success is getting what you want. Happiness is wanting what you get. - Dale Carnegie

BS Nano-Brewery

Primary: SNPA Clone, Apfelwein
2ndary: Empty
Drinking: Dead Ringer IPA, Ma Duece (50 caliber) - Malt Liquor, Cranberry Wheat
Next: Cali-Common, American Amber, Smoked to Helles

|Myeast 50327|Easy Hop Oast|Smoked Homebrew|
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