Quote:
Originally Posted by AZ_IPA
for a 5-gallon batch...
1 oz Nugget @ 60
0.5 oz Centennial @15
0.5 oz Willamertte @ 15
0.5 oz Centennial @5
0.5 oz Willamette @ 5
1 oz Willamette @ dry 10-14 days
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That does look pretty good.
Funny though, I'm actually going to use Tettnanger in an IPA this evening - though Magnum and Galena will do the bittering. I'm dry hopping with Willamette.
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Best Regards, James
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My beer blog: http://brewdujour.blogspot.com
My website: http://www.carbon111.com
Fermenting: Carbon's Grizzly Bear, Young's Special London Ale (clone)
Bottled/Conditioning:Siberian Raven Winter Ale, Cherry Tree Porter, Victoria's Dirty Secret
Drinking: Montgomery Scottish Ale, Thames American Bitter, Crow's Beak Old Ale, Bastet Brown, Carbon's Cascade Ale, Red Silo Honey IPA
Last edited by carbon111; 06-08-2009 at 11:43 PM.
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