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-   -   vienna lager recipe? (http://www.homebrewtalk.com/f12/vienna-lager-recipe-17510/)

jeffg 12-08-2006 02:50 PM

vienna lager recipe?
 
Anyone have a good tried and true one they'd be willing to share?

sonvolt 12-08-2006 02:56 PM

Quote:

Originally Posted by jeffg
Anyone have a good tried and true one they'd be willing to share?

I have a really good one that I am getting ready to drink right now. I have sampled, and it is really good. I don't have the recipe here, but I will post when i get home from work.

sonvolt 12-08-2006 08:49 PM

Okay . . . here you go.

7 lbs. Pilsen Malt
2 lbs. Pale Malt
.25 lbs. Cara-Pils Malt
.50 lbs. Vienna Malt
.25 lbs. Crystal 105 L
.25 lbs. Crystal 20L
.25 lbs. Crystal 60L
6 oz. CaraMunich
1 oz. Dehusked Carafa

1.00 oz. Hallertauer (60)
.50 oz. Tettnanger (30)
1.25 oz. Saaz (15)

Saflager Dry Yeast

Mine tastes amazing so far. I have not yet put it on tap, and I am thinking about waiting until late spring . . . giving it even more time to age. It is seriously good, though. I have my keg of it tapped with a cobra tap inside my keg fridge, and I have been offering it to guests (the ones I like anyway). Every one has said it is the best beer I've made. It really is good.

jeffg 12-09-2006 02:25 PM

Looks good--thanks for sharing.


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