pcollins

Recipes 

Shhhh... Don't tell anybody.

SiriusStarr

Recipes 

Haha, I didn't know that was possible. Does it actually lager well? I'm a fan of US-05 ales.

__________________
Kitsune Brewing Co. (Add me on Untappd.)
Fermenters: Empty while I move. :-(
Aging: Unnamed Holiday Apfelwein
Bottled: Autogynephilia (Tropical DIPA); 7 Stairs (Cascade Pale Ale); Fractured Loyalty (Belgian Strong Pale Ale); Generosity (Belgian Witbier)
Planned: Maudite Dubbel-ish Belgian Thing; Dessert Stout; Dunkelweizen. Nom nom.

pcollins

Recipes 

LOL, never lagered it so I don't know.

I use this recipe for what I call my "10 'n 6" Pils: 10 days in fermentation and 6 hours for carbonation. US-05 is super clean and I have used it in many lager-style beers: Schwarz, Bock, Pils. It works perfectly albeit not necessarily "true to style".

I entered a Schwarz that I did in a competition and although it didn't win it got many favourable comments... in the lager category.

SiriusStarr

Recipes 

I'm tempted to try this now. Might make lagers interesting to me.

__________________
Kitsune Brewing Co. (Add me on Untappd.)
Fermenters: Empty while I move. :-(
Aging: Unnamed Holiday Apfelwein
Bottled: Autogynephilia (Tropical DIPA); 7 Stairs (Cascade Pale Ale); Fractured Loyalty (Belgian Strong Pale Ale); Generosity (Belgian Witbier)
Planned: Maudite Dubbel-ish Belgian Thing; Dessert Stout; Dunkelweizen. Nom nom.