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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > snpa clone
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Old 05-14-2006, 08:53 PM   #1
rod
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Default snpa clone

finally got to use my turkey fryer after 3 weeks.
did this sierra nevada pale ale clone:
6.6 lb light malt extract(i went about 11lbs 2 row for all grain)
1.0 lb crystal malt(40-60l)
1.0 oz perle hops at 60 minutes
1.0 oz cascade at 15 minutes
1.25 oz cascade at 5 minutes
wyeast amercan ale 1056
1.0 oz cascade dry hop in secondary
ended up with 22 litres @1.051 in fermenter
pitched a 4 cup starter of 1056 at 3 pm today.
i can't find this beer in canada but you guys seem to rave about it so i wanted to try it.
will use the yeast cake from this for a hop rod rye in a few weeks.

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Old 07-29-2006, 10:50 PM   #2
Exo
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so, how did it come out?

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doh!
Secondary:
Wasp Bitten IPA (a Walker-San clone);Cheesefood's Caramel Creme; Wee Heavy Scottish Ale;
Bottled/Conditioning:
Flyin' Hornet Pale Ale(Mirror Pond clone);Oktoberfest Ale
Drinking:
Boom-Boom Apricot Hefeweisen; Forbidden Ale;Pale-Ass Ale (SNPA Clone); Ol' Man Winter Ale
On-deck:
Dead Guy clone
Planning:
Walker's Espresso Stout; BrewPastor's Bastard Lager
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But honey, how else am I going to get enough bottles for my next batch? *burp*...*fart*
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