MriswitH

Recipes 

Just wanted to share a recipe with you guys that I kegged recently. A week on gas and its already tasty and drinkable (but obviously better with age!).

1lb Munich
1lb Crystal 40
4lb 2-Row
3lb Extra Light DME

.75oz Simcoe & Amarillo @ 60min
.50oz Simcoe & Amarillo @ 15min
.50oz Simcoe & Amarillo @ 5min

60 minute mash between 150-151, batch sparge @ 170.

Never used to be a hoppy beer kinda guy but as I started getting more and more into beer, malt went by the wayside and hops came to the forefront. That being said, it has a nice malty character with some tasty hoppiness. I was shooting for something close to the Stone Pale Ale with this recipe.

BrewDey

Recipes 

Looks yummy-those are 2 of my favorite hops. Now only if I could find some Amarillos

david_42

Recipes 

I'm bummed, my Amarillo stash went weird.

__________________
Remember one unassailable statistic, as explained by the late, great George Carlin: "Just think of how stupid the average person is, and then realize half of them are even stupider!"

Chriso

Recipes 

Are those numbers "each" or "total"? e.g. .5 Simcoe + .5 Amarillo vs .25+.25=.5 Total?

This looks tasty, and I have almost a lb of each of these.

__________________

MriswitH

Recipes 

Good question! I meant .50oz of Simcoe, .50oz Amarillo, so an ounce total.

60min = 1.5oz
15min = 1oz
5min = 1oz

Chriso

Recipes 

Thanks very much! All or part of this recipe might transubstantiate into an IPA that I need to crank out very soon. Using WLP's Cry Havoc yeast for this one, I'm excited!!!

__________________