I would completely disagree on that triple bock statement. For one it was instrumental in pushing the boundaries of what could be done with high abv beers, and very influential on lots of great high abv beers that are made today.
Also a lot depends on the circumstances of each bottle, when it was aged, how it was stored, which batch it was from.
Having been fortunate enough to have several from different batches and aged in proper cellars over the years I can tell you there are some great bottles and some terrible bottles out there.
Unfortunatly most people have only had the 97 batch and base their whole opinion on that version, stay away from the 97 batch at this point, but the last 94's and 95's I had were still very, very good over at decade old in proper storage.
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Primary
10 Gallons of Imperial Stout
10 Gallons of Golden Naked Oat Promise
10 Gallons of Mexican Imperial India Pale Lager
10 Gallons of Laurel IPA
5 Gallons of Double IPA
10 Gallons of English Brown
Secondary
Buffalo Trace Barrel full of Imperial Stout
On Tap Right now
Old Black Lyles Miracle Tonic - Galena Pale Ale - Basic Porter - CBS
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