Ruby ale recipe

newbrewr4fun · 08-16-2008, 09:09 AM

Well it's almost time for batch number 3 brew day. I haven't decided what I want to make, but am interested in Ruby ale from Mcmennamins. Does anyone have a recipe for that? It can be extract with steeping grains, or partial mash if I can find a mash tun soon.

Thanks.

**Warped04** · 08-16-2008, 06:49 PM

EvilTOJ has a clone for it that is AG, you can probably convert it to extract.

http://www.homebrewtalk.com/showthread.php?t=68755

newbrewr4fun · 08-24-2008, 11:39 AM

anyone with beersmith or the likes want to convert this over to extract for me? Ill send you a sample.

ericd · 08-24-2008, 06:03 PM

Quote:

Originally Posted by newbrewr4fun

anyone with beersmith or the likes want to convert this over to extract for me? Ill send you a sample.

Use 5 lbs of extra light dry extract for the pale malt. Everything else stays the same.

newbrewr4fun · 08-27-2008, 12:37 AM

how about the boil time? Can I just boil 3 gallons for 60 minutes add top off water and pitch? Also how should I "pulverize" the rasberries?

**Warped04** · 08-27-2008, 04:27 PM

I know ETOJ's recipe is for a full boil, so you'll have to adjust the hops, unless you compensate with late extract addition. Knowing ETOJ he probably used some medevil torture device to pulverize his raspberries.