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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Rosemary Jones WPA
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Old 02-01-2013, 07:40 PM   #1
PilotBMP
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Default Rosemary Jones WPA

Yep you read correctly, I would like to submit the following Wheat Pale Ale recipe for your attacks

6.6 lbs LME Wheat
1.0 lbs Caramel 120L
1.0 oz Cascade (60 min)
.5 oz Citra (15 mins)
.5 oz Citra (2 mins)
Irish Moss (15 mins)
2 4" sprigs of Rosemary (Primary)
Zest of 1 Lemon (keg)
Wyeast Wheat

Thoughts?

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Old 02-01-2013, 08:45 PM   #2
daksin
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Looks tasty, although I'd either go with half the amount of C120 or a lighter crystal like 40 or 60. Otherwise is good. I'd also add a dry hop or double your late additions. For a pale ale I'd prefer a clean yeast too, so you don't have so many competing flavors (wheat, caramel, citra, rosemary, lemon, esters/phenols).

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Old 02-01-2013, 09:22 PM   #3
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Fantastic! I can do that.

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Old 02-02-2013, 12:06 AM   #4
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In the face of Rosemary, the other flavors won't offer much competition.

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