It's now about 8 weeks since boil, and wow is it amazing. I kegged it last weekend and I already think it's the best beer I've made. If you like RR, this recipe is a must!
I have made the Red Rocket before as well, It is one hoppy red ale a keeper for sure!
__________________ Next:Smoked Pilsner. Primary:Belgian Red, American Stout w/Roeselare On Tap:Pale Ale, English Bitter Aging: Imperial Oatmeal Stout on Vanilla beans.
I rather owe you a dollar than cheat you out of it.."Dad"