Originally Posted by jwm1485
Anyone know a good grain bill for a red ale that is 12lbs of grain or less?
This is for a 5g batch of Red:
7.8lb Pale Malt (2 Row)
0.80 Melanoiden Malt
0.60 Aromatic Malt
0.40 Caramel/Crystal Malt - 80L
0.30 Caramel/Crystal Malt - 20L
0.92oz Tettnang (60 min)
0.57oz Tettnang (10 min)
Recipe was provided by fellow HBT member HBHoss and it's awesome.
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