Recipe Review Request: "Ole Hopscotch Amber"
|
|
Howdy folks, Happy New Year!
I'm considering my first brew of '08, and I'm shooting for a strong amber with distinct hoppiness... Any suggestions or feedback would be greatly appreciated!
Thanks!
- Chris
-----------------------------------------------------------------
Type: Extract plus Specialty Grains
"Ole Hopscotch Amber"
Grain/Extract
8.00 lbs Muntons Light LME
1.00 lbs Muntons Extra Light DME
0.50 lbs. Crystal 80L
0.50 lbs. Munich
0.50 lbs. Biscuit
0.25 lbs. Carapils
Hops
1.00 oz Bravo Leaf @ 13.5 % AAU -- 60 min
0.50 oz Liberty Leaf @ 4.4 % AAU -- 15 min
0.50 oz Liberty Leaf @ 4.4 % AAU -- 0 min
1 tsp Irish Moss -- 0 min
Yeast
Wyeast Fat Tire Ale Yeast
__________________
Bottled: EdWort's Apfelwein
Bottled: Drydock HMS Bounty Old Ale
Bottled: Cartwheel Amber Ale
Bottled: Honey Oatmeal Strong Ale
Last edited by free2brew; 01-03-2008 at 08:32 AM.
|