Last days to enter the BrewHardware Giveaway!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Rdwhasb!
LinkBack Thread Tools
Old 06-17-2008, 03:01 PM   #1
Feedback Score: 0 reviews
Join Date: Apr 2008
Location: Muncie, IN, Indiana
Posts: 811
Liked 18 Times on 9 Posts
Likes Given: 2

Default Rdwhasb!

I am in the process of waiting for my Pacman yeast which I cultured from a bottle to start. I did not step it up a last time 2 days prior to brewing and so it is slow to start since it was just sitting there.

Unfortunately, I am leaving town this afternoon to go camping in Oxford Ohio. I plan to leave it in a bath of cold water and ice for 2 days. It should start by the time I come back.

Since I do not have any homebrew bottled to take with me, I plan to purchase some shiner bock and relax, don't worry, and have a Shiner Bock.


Primary 1: Oatmeal Coffee Stout
Secondary: American Mild IPA
Keg 1: English Bitter

Next up: Double IPA for friend, Kolsch, Graff, American Wheat, Dunkleweizen.

Hoosierbrewer is offline
Reply With Quote Quick reply to this message
Old 06-18-2008, 02:59 PM   #2
Feedback Score: 0 reviews
Join Date: May 2007
Location: Wentzville, Missouri
Posts: 1,356
Liked 4 Times on 4 Posts
Likes Given: 1


I see what you did there.

PRIMARY - Irish Red
PRIMARY - Apple Bee Cider
PRIMARY - Dunkelweizen
PRIMARY - Orange Blossom Mead

"A man is but the product of his thoughts. What he thinks, he becomes." -- Mahatma Gandhi
Aleforge is offline
Reply With Quote Quick reply to this message

Quick Reply
Thread Tools

Newest Threads