The Great Bottle Opener Giveaway

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Raspberry Blonde Ale

Reply
 
LinkBack Thread Tools
Old 06-29-2011, 06:34 PM   #1
unfnole23
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2009
Location: Jacksonville Beach
Posts: 49
Default Raspberry Blonde Ale

My next brew is gonna be a raspberry blonde ale. I told SWMBO that after these last 2 ipas and a belgian, I'd do one of her requests. I was thinking I'd go with the Radical Brewing Bambi's Best Blonde and add raspberries into the secondary:

8 lb German Pilsener Malt
1 lb German Munich Malt
.5 lb pale crystal
.5 lb flaked wheat

1.0 oz crystal hops (60 min)
1.25 oz crystal (20 min)
1.5 Saaz (20 min)
.5 oz crystal (end)
.5 Saaz (end)

3 pound red raspberries (added in secondary) -- too much?

WLP029 White labs Kolsch yeast


What you guys think?

__________________
unfnole23 is offline
 
Reply With Quote Quick reply to this message
Old 06-29-2011, 08:39 PM   #2
boilmeimirish
Feedback Score: 0 reviews
Recipes 
 
Join Date: Jun 2011
Location: Long Beach, CA
Posts: 28
Default

To risk getting less of the sugars getting fermented during the secondary, and thus losing the raspberry flavor, what if you added a concentrated raspberry syrup a day or two before bottling, or even right into the bottles?

__________________
boilmeimirish is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
BM's Centennial Blonde -> Strawberry Blonde illin8 Recipes/Ingredients 8 12-11-2013 07:21 AM
How Much Raspberry Puree for a Chocolate Raspberry Stout? JByer323 Recipes/Ingredients 4 10-04-2011 12:45 PM
Partial - Recipe Wanted: 't gaverhopke zingende blonde (Singing Blonde) SwimBikeRun4Beer Recipes/Ingredients 1 05-17-2011 01:10 AM
Todays Brew - Raspberry Blonde austinb Recipes/Ingredients 4 06-07-2010 12:25 AM
Raspberry IRS Brew-boy Recipes/Ingredients 8 07-15-2006 02:01 AM