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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Pumpkin beers: Discussion, developing recipes, tips tricks, and a good practices




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Old 10-31-2012, 05:04 PM   #301
beargrylls
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other than the time it would take to clear, would the flavor I'd get out of the added pumpkin in secondary be worth the mess? i've already put in 60 oz divided between the mash and boil



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Old 02-15-2014, 01:56 AM   #302
ltwhiskers
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Beware of allspice additions. Too much (doesn't take much or any) and it can nuke the whole batch. Bad bad beer.

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