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Old 05-13-2007, 01:54 PM   #11
desiderata
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Quote:
Originally Posted by knights of Gambrinus
yech.

Pizza AND beer, yes please. "Pizza beer" no thanks...
My thoughts exactly!
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Old 05-15-2007, 02:11 AM   #12
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Default Pizza Beer

Ok everyone... The Belgians make sour beer in breweries that make Herman Munster's house look clean. The toss Orange peels, corriander, anise, licorice, cloves and all sorts of stuff in their beer. This beer is intended to flip off the wine snobs and show them that BEER IS KING!!!!. Check out the following link to see us in action:
http://cbs2chicago.com/local/local_story_134181507.html
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Old 05-15-2007, 04:07 PM   #13
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Quote:
Originally Posted by knights of Gambrinus
yech.

Pizza AND beer, yes please. "Pizza beer" no thanks...

but hey, whatever foats your boat.


mmmmm, pizza

mmmmm, beer!


Hungry. Thirsty.
I'm 100% with you on this one. I like pizza WITH my beer, not in it!
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Old 05-15-2007, 06:40 PM   #14
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doesn't sound half bad...as long as i don't taste sauce and pepperoni i think it'd be decent.
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Old 05-15-2007, 06:59 PM   #15
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The herbs and spices are ok... that other article spoke about adding WHOLE SLICES of pizza to the beer.
IMHO - That sounds nasty.
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Old 05-15-2007, 08:24 PM   #16
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. . agreed
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Old 05-18-2007, 07:40 AM   #17
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pizzabeer.... ummmmm..... in a word..... "NO"

but what do i know?
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Old 05-20-2007, 11:57 AM   #18
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I've gone to the pub and had a couple of these, not bad at all. They don't add whole pizza slices to it just alot of tomatoes and the spices. Can't say it tastes just like pizza, but it has just a slight tomatoe taste to it and you get a good taste of the oregano and fennel in it. It has a sweet taste to it just like pizza sauce. They serve it in a 10 oz. glass which is all I would want to drink of it in one sitting. Not bad at all just very different.
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Old 05-20-2007, 05:20 PM   #19
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Quote:
Originally Posted by Bigfoot
They don't add whole pizza slices to it just alot of tomatoes and the spices.
The news footage has the brewer adding slices of pizza to the boil for flavor, along with garlic and oregano.
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