New Giveaway - Wort Monster Conical Fermenter!

Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > Pink Peppercorn Wit?




Reply
 
LinkBack Thread Tools Display Modes
Old 03-08-2010, 10:48 PM   #1
zgardener
Feedback Score: 0 reviews
Recipes 
 
Join Date: Dec 2009
Location: Austin, TX
Posts: 252
Liked 2 Times on 2 Posts

Default Pink Peppercorn Wit?

I want to try something different with a wit, and got the idea of using the sweet, tangy, slightly spicy pink 'peppercorn'.
My main question is when to use it and how much? I want it to be one of the predominant flavors, but not to overshadow the wheat and hops.
Any suggestions are appreciated!



__________________
zgardener is offline
 
Reply With Quote Quick reply to this message
Reply


Tags
corn, pepper, pink, wheat, wit

Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
All-Grain - Peppercorn-rye Bock nostalgia Bock 8 05-30-2013 02:28 PM
Pink caps Weizenheimer Bottling/Kegging 11 09-14-2008 04:41 PM
Anyone Ever Added Black Peppercorn to a Brew? BierMuncher Recipes/Ingredients 9 02-06-2008 10:17 PM