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Old 04-18-2010, 01:22 AM   #1
iammatt
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Default Partial Mash Amarillo/Citra American Pale Ale

Going to be experimenting with this little recipe over the next few months. Anyways, here is how it goes at conception, plan on brewing this first on 4-24, feedback, recommendations and experiences are appreciated.

Code:
Recipe: Partial Mash Amarillo/Citra Pale Ale
Style: American Pale Ale
TYPE: Partial Mash

Recipe Specifications
--------------------------
Batch Size: 5.00 gal      
Boil Size: 6.41 gal
Estimated OG: 1.054 SG
Estimated Color: 7.4 SRM
Estimated IBU: 35.7 IBU
Brewhouse Efficiency: 70.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amount        Item                                      Type         % or IBU      
3.00 lb       Light Dry Extract (8.0 SRM)               Dry Extract  35.29 %       
4.00 lb       Pale Malt (2 Row) US (2.0 SRM)            Grain        47.06 %       
1.00 lb       Munich Malt - 10L (10.0 SRM)              Grain        11.76 %       
0.50 lb       Caramel/Crystal Malt - 20L (20.0 SRM)     Grain        5.88 %        
0.50 oz       Amarillo Gold [8.20 %]  (60 min)          Hops         14.6 IBU      
0.50 oz       Amarillo Gold [8.20 %]  (30 min)          Hops         11.3 IBU      
0.50 oz       Citra [11.10 %]  (15 min)                 Hops         9.8 IBU       
1.00 oz       Citra [11.10 %]  (0 min)                  Hops          -            
0.50 oz       Amarillo Gold [8.20 %]  (0 min)           Hops          -            
1 Pkgs        American Ale (Wyeast Labs #1056)          Yeast-Ale                  

Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 5.50 lb
----------------------------
Single Infusion, Medium Body, Batch Sparge
Step Time     Name               Description                         Step Temp     
60 min        Mash In            Add 6.88 qt of water at 170.1 F     154.0 F
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Old 04-18-2010, 01:36 AM   #2
Nugent
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I think that it looks really good. Nice mix of malt and good ol' American hops.

I have never used or even tried Citra hops, but they certainly seem to be gaining in popularity. I like the mid-level gravity too; I'm a fan of 'session' beers.

Let us know how it turns out.

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Old 08-26-2010, 02:14 AM   #3
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Looks solid, how'd it turn out? I'd love to hear about it as I would love to brew something similar this weekend!

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amarillo, citra, pale ale, partial mash

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