I made wit few days ago and threw .2 oz of dried bitter orange peel at boil out. I just measured the SG and it was spot on 1.012 (OG was 154). I also had a taste. You could catch the aroma of orange, but it was very subtle, as it should be, but I was kind of hoping for more. I didn't add more because I was afraid to get the harsh bitter taste from the dired orange peel. I might double the amount for next time, but .8 oz seems like a lot of orange peel.