Quote:
Originally Posted by zac
No worries., you're fine..well the hops are anyways
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you don't know the half of it. 
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In Process - Russian Imperial Stout, Nelson Sauvin Rye IPA, Mild No.3
In Kegs - Barley Wine, Apfelwein, Wild BlackBerry Wheat, Coffee Oatmeal Porter
Gone - so many :(
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