Lodovico

Recipes 

I have an American IPA that I am going to dry hop tonight. I have an ounce of Centennial which I know I'm going to use but I wanted to add an ounce of something else as well.

I have a fresh ounce of Northern Brewer at home and I was wondering how that combination might come out.

Anyone here dry hop an IPA with NB before??

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Lodovico Brewing Co.




On Draft: Northern German Alt
On Draft: Robust Porter
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Apfelwein
In Bottle: Espresso Porter
Fermenter: Biere De Garde
Fermenter: Belgian Amber Ale

GilaMinumBeer

Recipes 

Do you like the Aroma?

If yes, then try it. It's that simple.

Lodovico

Recipes 

I'm just not sure how the aroma comes through with this type of hop. I'm trying to imagine it with the citrus aroma of the centennial.

I guess there's really no chance of it coming out horrible, right? I was just hoping to hear from someone that has used it to dry hop.

__________________
Lodovico Brewing Co.




On Draft: Northern German Alt
On Draft: Robust Porter
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Apfelwein
In Bottle: Espresso Porter
Fermenter: Biere De Garde
Fermenter: Belgian Amber Ale

GilaMinumBeer

Recipes 

Mix an ounce the two, rub them in your hands, and take a whiff?

Hophazard

Recipes 

I've done it before and it turned out well in my California Common Clone. When I toured Anchor Steam, they mentioned that they dry-hop with NB (which is what lead to my experiment).

Lodovico

Recipes 

Cool. Gonna give it a go.

__________________
Lodovico Brewing Co.




On Draft: Northern German Alt
On Draft: Robust Porter
On Draft: Belgian Pale Ale
In Bottle: Brett Porter
In Bottle: Apfelwein
In Bottle: Espresso Porter
Fermenter: Biere De Garde
Fermenter: Belgian Amber Ale