I just had my very first bottle of NB's "1554 Enlightened Black Ale", and it was delicious! Anyone have an AG recipe for this one?
Note to self...try the "Search" box once in a while!
Kegged: Belgian Dark Strong (8.9%abv)
Fermenting: Arrogant Bastard Clone, BCS Dry stout
Planned: Rye IPA, ESB, Oatmeal Pale Ale, Rye AmberCan You Brew It Recipe DatabaseConvert an all grain recipe to extractHop Substitution Chart