OK, so I'm not a huge wheat beer fan at all, and I've brewed zero of them. I know very little about them. But, I'm hosting another poker party/beer slugging gathering in a couple months and I know a couple of the guys at least would appreciate having something like this available. Plus, I want a good recipe I can use when necessary. Who knows, maybe I'll even develop a taste for the stuff.
I have an apricot tree that usually does very nice work. I'd like to incorporate the apricots into an annual wheat beer recipe.
Question: Would this work better as a Hefeweizen, or more of an American style clear wheat beer? With this answered, I'm sure I could find a model recipe in the database, but I'd also appreciate any other suggestions from the experts out there.