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Home Brew Forums > Home Brewing Beer > Recipes/Ingredients > my next batch
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Old 06-21-2005, 04:38 PM   #1
uglygoat
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Default my next batch

what do you all think? it's gonna go atop the eidenburg yeast slurry i have in the primary now. please offer suggestions about anything

five gallon batch

10 lbs pale malt (english)
2 lbs vienna malt
1 lbs crystal 40L
1 lbs carapils

1oz chinoock 60 min
.5 oz kent 60 min
.5 oz cascade 15 min
.5 oz kend 15 min

it is not being brewed untill sat/sunday, so it's open to changes...

i'm looking at the lower end of the scale 150 or so to mash, single temp infusion for an hour or so...

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Old 06-21-2005, 05:25 PM   #2
DeRoux's Broux
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looks tasty to me. i might would do the kent @ 60 min and 15 min, then do the Cascade @ 0 min. let it steep for 15-20 minutes for some added aroma. i just dig cascade hops!!!!!

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Old 06-25-2005, 02:36 AM   #3
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i axed the cascade and the crystal...

did purchase...

ten pounds pale/2row (british)
two pounds vienna malt
two pounds carapils
1 oz chinook (60 min)
1oz kent (60 min)

i also have an oz of kent to fiddle about with

cost twenty bucks. i think i might squeeze six gallons out of it

going atop the eidenburg yeast hopefully sunday.

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A barrel of malt, a bushel of hops, you stir it around with a stick
The kind of lubrication to make your engine tick

never argue with an idiot, they'll just drag you down to their level and beat you with experience.
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