Big10Seaner

Recipes 

I just stumbled across this recipe while looking for a clone on byo.com. It is a recipe for "Mountain Brew" and yes, it has Mountain Dew as a main ingredient. I myself love Mountain Dew, but I don't know how this would be. Has anyone experimented with using any kinds of soda to impart any flavors?

Here is the recipe, btw:

http://www.byo.com/recipe/1331.html

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The End of the Line Brewing Co.

Primary: Bourbon Imperial Coffee Stout
Secondary: Blackberry mead
On tap: Imperial pumpkin, Graham cracker brown
Bottled: Barn Door Dubbel (5/2011)

Dude

Recipes 

I did this recipe.

It turned out drinkable, but I wouldn't do it again.

I did it as kind of a joke for my homebrew club. We had a contest to use an odd adjunct.

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On Tap: Lake Walk Pale Ale -- Eternity (Raspberry Stout) -- Nutrocker -- Donnybrook Dark
Primary: Lake Walk Pale Ale
Secondary: Summit IPA
Up Next: Smoked Porter -- Pub Ale -- Watermelon Wheat
Planning:
Gone But Not Forgotten:

www.IronOrrBrewery.com

nl724

Recipes 

Not exactly answering your question...but just a thought...what about following Edwort's applewine recipe but use Mountain Dew instead... I wonder what that would taste like?

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On Deck:nothing :(
Primary: Unordinary Bitter
Secondary: India Brown Ale
Secondary: empty
Bottle conditioning: Honey APA
Housing: Irish stout, Nick's Old Ale, Nick's Cream Ale, Imperial chocolate stout, Nick's SNPA, Pecan Ale, Nick's version of the VCCA, Nick's First Porter, Serpentine Scotch Ale, Apfelwein

Big10Seaner

Recipes 

Could you taste the mountain dew flavor in it?

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The End of the Line Brewing Co.

Primary: Bourbon Imperial Coffee Stout
Secondary: Blackberry mead
On tap: Imperial pumpkin, Graham cracker brown
Bottled: Barn Door Dubbel (5/2011)

BigKahuna

Recipes 

This could be fun in a 2 gallon sort of way.
I want to bottle in the aluminum Mountain Dew Bottles.

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