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Old 04-08-2008, 05:32 PM   #1
BRL
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Default Maple Sap

Has anyone tried using fresh maple sap inplace of water. I have a wheat extract kit and have saved 7 gallons of fresh Sap. The Sap is from a suger and is at about 4% sugar. Anyone see a problem with this? Thanks



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Old 04-08-2008, 05:36 PM   #2
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Only about 100 people since the sap started running....Here's what the "search this forum" button turned up.

http://www.google.com/custom?domains=http%3A%2F%2Fwww.homebrewtalk.com&q =maple+sap&sitesearch=http%3A%2F%2Fwww.homebrewtal k.com&client=pub-3927874040083090&forid=1&ie=ISO-8859-1&oe=ISO-8859-1&cof=GALT%3A%23008000%3BGL%3A1%3BDIV%3A%23336699% 3BVLC%3A663399%3BAH+%3Acenter%3BBGC%3AFFFFFF%3BLBG C%3A336699%3BALC%3A0000FF%3BLC%3A0000F+F%3BT%3A000 000%3BGFNT%3A0000FF%3BGIMP%3A0000FF%3BFORID%3A1%3B &hl=en

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