Talcottsk

Recipes 

i'm thinking of a new project recipe--If I were to make 1 gallon of beer, and choose to not use malt \, what kind of sugar should I use? Corn syrup, plain sugar?

Lets say i do use corn syrup, about how much would you reccomend for 1 gallon?

I hope you can help me

BrewBrain

Recipes 

just water and sugar?

I think that's hooch, not beer.

Kickass

Recipes 

What stems this chanllenge?

Talcottsk

Recipes 

Normally grain, malt, hops and water
I'm just going to cut out the malt and replace it with something like corn syrup

I only make 1 gallon of unusual experiments...

AZ_IPA

Recipes 

well, without malt, you can't have beer -- by definition, beer is malt, hops, water, and yeast

GunnerMan

Recipes 

Uhh I would use honey, corn sugar, and some juice. This wont be beer though, you will make hooch or wine/mead if you are lucky.

__________________
Primary : Honeybuns Weizen, Ode to Arthur(with partial sour)
Secondary:
Bottled: Cream of Three Crops, Hazed and Infused Clone
Planned: A green chile beer, I live in New Mexico gotta have the green chile beer.