Big10Seaner

Recipes 

I just can't find it with the search, can someone help? I'm looking to put together an amarillo sMasH brew, and looking for some starting points.

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The End of the Line Brewing Co.

Primary: Bourbon Imperial Coffee Stout
Secondary: Blackberry mead
On tap: Imperial pumpkin, Graham cracker brown
Bottled: Barn Door Dubbel (5/2011)

Yooper

Recipes 

I don't remember him making one, but he might have. I had RichBrewer's version in a beer swap, and it was excellent! Maybe take a gander at that one for some ideas.

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Broken Leg Brewery
Giving beer a leg to stand on since 2006
You call me a dog well that's fair enough 'Cause it ain't no use to pretend You're wrong
But when it's my time to throw The next stone I'll call you beautiful if I call at all

Big10Seaner

Recipes 

That was the one, richbrewer's

Ok, found it- thanks!

__________________
The End of the Line Brewing Co.

Primary: Bourbon Imperial Coffee Stout
Secondary: Blackberry mead
On tap: Imperial pumpkin, Graham cracker brown
Bottled: Barn Door Dubbel (5/2011)

Chriso

Recipes 

Easy as pie.

Make it an IPA:
12lb Pale 2-Row
1 oz @ 60
.75 oz @ 15
.5 oz @ 3
.75 oz Dry Hop

Or make it a nice session beer!
8lb Pale 2-Row
.5oz @ 60
.25oz @ 20
.5oz @ 7

Amarillo is my favorite US-type hop. Love it love it love it.

Also check out the Group in my signature, there are lots of SMaSH recipes over there.

Cheers!

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Big10Seaner

Recipes 

Yeah I think I want more of a session beer, so I'm figuring 8-10 lbs of grain.

__________________
The End of the Line Brewing Co.

Primary: Bourbon Imperial Coffee Stout
Secondary: Blackberry mead
On tap: Imperial pumpkin, Graham cracker brown
Bottled: Barn Door Dubbel (5/2011)

Edcculus

Recipes 

I have an amarillo smash loosely based off of richbrewer's in my recipe pulldown.

My differences are:

Maris Otter instead of American 2 row
no toasted malt
First Wort Hop instead of a 60 min addition
Upped the 30 and 5 min addition to a full ounce
did not dry hop
used Wyeast 1056

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Primary:
Kegged (aging):
Kegged (Drinking): Cider
Bottled:Devil May Cry 10-10-10
On Deck: Berlinerweiss, more cider
Planning: Mild
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