KayaBrew

Recipes 

Anybody have a good one?

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"...Careful, man...there's a beverage here!..."

Oldsock

Recipes 

Try to find a honey wheat recipe that looks good, then sub in some rye malt for some of the wheat (I'd keep the rye ~25% of the grainbill). I assume you are looking clean, low IBU "American" etc... Hope that sends you in the right direction.

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Check out The Mad Fermentationist for my adventures in fermentation (cheese, bread, ginger beer plant, and of course plenty of funky beer).

KayaBrew

Recipes 

Thanks for the advice. I'll work on it.

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"...Careful, man...there's a beverage here!..."