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Old 05-26-2009, 10:11 PM   #1
nghtmre4u
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Default lime ale

I wanted to make some thing like miller chill or budlight lime so kept it simple.Let me know what ya think.
I just added the zest the smell is terrific.

7# 2 row
1.75# instant rice
1 oz tettnang at 60 min
zest from 4 limes and 1 lemon
us05 yeast

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Old 05-26-2009, 11:48 PM   #2
oberon567
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When you putting in the zest? The full 60 minutes, or in secondary/"dry hop," or somewhere between?

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Old 05-26-2009, 11:50 PM   #3
nghtmre4u
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last 15 minutes of the boil

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On Tap: Edwort's Hause Ale, Circle City Haus Ale, Oatmeal Stout, Blueberry Wheat, Centennial Blonde
Fermenting: Rat Dawg Pale Ale, American Lager, Jamils Blonde
On Deck: Edwort's Bavarian Hefeweizen, Biermuncher's Your WIT-ness" Belgian wit

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Old 08-13-2009, 02:09 AM   #4
nghtmre4u
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This beer came out very nice for as simple as it is i made it for the budlight lime crowd they enjoyed it and it went quick i thought it was to limey but i think budlight is to limey and dont care for it much i fermented it in the low 60s after fermentation was complete took it down to 42 for 2 1/2 weeks then kegged and carbed.
it went over well and i will make it again for the budlight lime crowd so they stay away from my good stuff

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On Tap: Edwort's Hause Ale, Circle City Haus Ale, Oatmeal Stout, Blueberry Wheat, Centennial Blonde
Fermenting: Rat Dawg Pale Ale, American Lager, Jamils Blonde
On Deck: Edwort's Bavarian Hefeweizen, Biermuncher's Your WIT-ness" Belgian wit

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