I am looking to do an extract (LME) clone of Leinenkugel's Sunset Wheat and need some help. The research I have done leads me to believe that it is modeled after a Belgian Wit with Lager Yeast...yes lager yeast- with a hint of blueberry added during bottling. Does this sound right? I think it is lightly hopped, maybe I will use Perle & Mt Hood Hops. I also think I will use 1lb of 2-row malt. Any feedback would be helpful. Thanks.
I'd go into the database and get BierMuncher's recipe for his Blue Moon cloner. Personally I think the 2 beers are very similar.
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