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Old 12-02-2012, 09:54 PM   #1
ryno1ryno
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Default Killians Red recipe help

Anyone?

Link?

Thanks a milion fellow beer geeks.

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Old 12-02-2012, 09:55 PM   #2
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http://hopville.com/recipe/1080775

actually not a clone. this is an ale and Killian's is a lager
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Old 12-02-2012, 10:07 PM   #3
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Quote:
Originally Posted by GrogNerd View Post
http://hopville.com/recipe/1080775

actually not a clone. this is an ale and Killian's is a lager
Thanks!

Sooo... how will the taste differ?
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Old 12-02-2012, 10:16 PM   #4
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Quote:
Originally Posted by ryno1ryno View Post
Sooo... how will the taste differ?
Ales are fermented warmer- generally in the 60s, and have much more yeast character.

Lagers are fermented at 48-53 degrees and are "clean" and crisp. They also undergo a lagering time- generally near freezing for 6 weeks or so- before bottling.

Lagers are considered advanced brewing, due to the size of the starter needed, the need for ultra strict fermentation temperature control at about 50 degrees and then the lagering period.
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Old 12-02-2012, 10:32 PM   #5
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I like the new avitar yooper.

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